How to Make Yummy [Vegan] French Toast

[Vegan] French Toast. This easy vegan French toast is delicious made with almond milk, cinnamon, nutmeg, maple syrup, nutritional yeast, and a little flour. You won't miss the eggs at all in this delicious weekend morning breakfast. My Vegan French Toast uses tofu instead of eggs and as the French Toast cooks in the pan, the custard starts to set a little and you end up with the same texture as you would if using eggs.

Like…how would you achieve this without eggs? Finally a vegan french toast recipe that is easy to make and actually works! Crispy edges, soft centre, golden brown and perfect with berries and maple. You can have [Vegan] French Toast using 8 ingredients and 5 steps. Here is how you cook that.

Ingredients of [Vegan] French Toast

1. You need 2 tablespoon of Chickpea flour.
2. Prepare 1 tablespoon of ground cinnamon.
3. Prepare 1/2 tablespoon of mixed spice (or pumpkin pie spice mix).
4. It's 1/2 cup of rice milk (or dairy-free milk of choice).
5. It's 1 tablespoon of vanilla extract.
6. It's 1 pinch of salt.
7. It's 1 tablespoon of vegan butter or mild-flavoured oil.
8. It's 4 of thick slices of soft bread (white or wholegrain / gluten-free, if neeed).

Vegan French Toast, it's like pancakes but for lazy people. Don't worry, I don't judge I'm that lazy person too. If you are looking for a classic tasting vegan French toast recipe, I recommend checking. Vegan French toast, a delicious childhood recipe but with no eggs or dairy.

[Vegan] French Toast instructions

1. Whisk the chickpea flour, spices, milk, vanilla and salt together in a shallow container..
2. Gently heat the butter or oil in a skillet..
3. Dip a slice of the bread into the mixture and coat well on each side. Place in the skillet and fry on medium heat for a minute on each side until golden brown..
4. Repeat with the other slices..
5. Serve with fruit, maple syrup, berries, yoghurt... and enjoy :-).

Vegan French Toast. featured in The Perfect Vegan Breakfast. Serve the French toast warm topped with a dollop of coconut whipped cream, a drizzle of maple syrup, raspberries, and blueberries. This recipe captures the essence of the warm french toast of a cozy fall morning, but makes this cherished breakfast dish accessible to vegan chefs everywhere. This vegan French toast without milk and eggs is super easy to make and so delicious! This vegan French toast with banana makes such a delicious and easy breakfast for the weekend!