Recipe: Tasty Fruit salad

Fruit salad. Fruit salad is a dish consisting of various kinds of fruit, sometimes served in a liquid, either their own juices or a syrup. In different forms, fruit salad can be served as an appetizer, a side salad, or a dessert. Whip up a fresh fruit salad for breakfast or as a light dessert with yogurt or cream.

It's an incredibly refreshing, must have The Best Fruit Salad Recipe. This fruit salad tastes exactly like that fake, red fruit punch mix, only with really healthy, delicious ingredients! Our son loved it, and so did we! You can cook Fruit salad using 5 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Fruit salad

1. You need 1 litre of full fat milk.
2. You need of Sugar as per ur taste.
3. You need 3 tablespoon of custard powder.
4. You need of Any fruits of ur choice(apple,banana, grapes, pomegranate etc).
5. It's of Mix dry fruits finely chopped (cashew,almond,pista etc).

It is the perfect summer treat. Fresh fruit is colorful and nutritious. Fruit is better when it tastes like a cocktail. Get the recipe from Iowa Girl Eats.

Fruit salad instructions

1. Boil milk fully on medium heat... Mix custard powder in cold milk.
2. Nw add sugar in milk... Keep stirring.. Once sugar melts add custard powder mixture.
3. Keep stirring continuously or else it will burn frm bottom.
4. Switch off the flame once milk gets thick.
5. Allow it to cool... Once it cool on room temperature...
6. Add all fruits and dry fruits.. Keep it in fridge...
7. Serve chilled..add some pomegranate on top for garnishing.

Get the recipe from Natasha's Kitchen. Fruit salad is a classic potluck contribution for a reason. It's easy to mix together a variety of fruits that will make a refreshing, flavorful side or dessert. This refreshing fruit salad can be made in advance and won't oxidise and go brown. Serve fruit salad inside hollowed-out fruit for a dish that doubles as a centerpiece.