How to Prepare Delicious Macaroni Salad with Veggies

Macaroni Salad with Veggies.

You can have Macaroni Salad with Veggies using 15 ingredients and 4 steps. Here is how you cook it.

Ingredients of Macaroni Salad with Veggies

1. Prepare 1/2 cup of fat-free mayonnaise.
2. You need 1/8 cup of white vinegar.
3. Prepare 1 tbsp of dijon mustard.
4. Prepare 1 tsp of salt.
5. You need 1/2 tsp of pepper.
6. It's 1/2 tsp of cayenne pepper.
7. Prepare 1/2 tbsp of sugar.
8. It's 1/2 cup of red bell pepper, diced.
9. You need 1/2 cup of yellow or orange bell pepper, diced.
10. You need 1/2 cup of green onions, diced.
11. It's 1/2 cup of carrots, shredded.
12. Prepare 1 cup of sugar snap peas, blanched.
13. You need 1/4 cup of jalapeno pepper, diced.
14. Prepare 1/4 cup of poblano pepper, diced.
15. You need 8 oz of uncooked pasta.

Macaroni Salad with Veggies instructions

1. Mix mayonnaise, vinegar, mustard, salt, pepper, and cayenne pepper together. Whisk in sugar..
2. Stir in chopped veggies - bell peppers, green onions, carrots, peas, jalapeno, and poblano pepper. Refrigerate..
3. Cook pasta according to instructions, drain without rinsing. Allow pasta to slowly come to room temperature..
4. Mix pasta and dressing in a large bowl until pasta is well coated. Refrigerate overnight..