Recipe: Delicious Pasta salad with feta cheese and salami

Delicious, fresh and tasty.

Pasta salad with feta cheese and salami. This easy Italian pasta salad is filled with chopped broccoli, salami, red peppers, feta and mozzarella cheeses and topped with Italian dressing. Short pasta works best in a pasta salad. Choose a pasta shape with curves and ridges which will hold up well when tossed with the dressing and other.

Pasta salad with feta cheese and salami Pasta salad is truly as easy as boiling water if you stick to a simple formula, use a smart pasta cooling trick, and a flavorful dressing. This Feta Bruschetta Pasta Salad is sure to please a crowd because it's packed with the fresh bold flavours of basil, cherry tomatoes, balsamic To make this salad you chop up the tomatoes, onions and basil, mince the garlic and combine with the feta cheese, olive oil and balsamic vinegar in a bowl. Tomato, cucumber, feta, olives and pasta are tossed with an oregano vinaigrette for a filling Greek-style salad. You can cook Pasta salad with feta cheese and salami using 6 ingredients and 13 steps. Here is how you achieve that.

Ingredients of Pasta salad with feta cheese and salami

  1. You need pieces of Summer squash cut up in bite-size.
  2. You need pieces of Zucchini and tomato cut in by side.
  3. Prepare 1 bag of salami.
  4. Prepare of Feta cheese.
  5. Prepare of Salad Supreme seasoning.
  6. Prepare of Creamy Italian dressing.

Drain and rinse under cold water to cool; add to the bowl with the dressing. Add the cucumber, feta, parsley, olives and tomatoes to the bowl and toss to. Everyone always loves this cold Italian Pasta Salad recipe made with a simple homemade Italian dressing, rotini noodles, tomatoes, olives, mozzarella, pepperoni or hard salami, onion, and pepperoncini. It's the perfect pasta salad recipe to serve as a side for a BBQ or potluck.

Pasta salad with feta cheese and salami instructions

  1. Dice all-vegetable.
  2. Cut Pizza salami in half.
  3. Boil noodles.
  4. Remove noodles when done..
  5. Rinse noodles in cold water to stop the cooking process.
  6. Season noodles with salad Supreme seasoning..
  7. Marinated all vegetables in Italian salad dressing.
  8. Combine all ingredients to bowl or pan.
  9. Mixed vegetables and noodle together and check the seasoning on it.
  10. Add to pizza salami cut up in half along with the feta cheese lightly mix.
  11. And check the seasons again.
  12. Store and refrigerate until ready to serve.
  13. .

Try feta cheese for more of a Greek pasta salad or swap the parmesan cheese for shredded sharp cheddar. If you aren't going for a vegetarian pasta salad, you can add a handful of chopped salami, pepperoni, turkey or ham. You could even shred a rotisserie or roasted chicken and toss it in. Cold pasta salad is a classic, easy, healthy summer dish. This recipe is designed to be a side dish, but with the addition of another ingredient or two, it can easily become a main dish.