Recipe: Tasty Mike's, "What The Kale?" Chef's Salad

Mike's, "What The Kale?" Chef's Salad.

You can cook Mike's, "What The Kale?" Chef's Salad using 30 ingredients and 6 steps. Here is how you cook that.

Ingredients of Mike's, "What The Kale?" Chef's Salad

1. It's of ● For The Chef's Salad [chilled produce as needed].
2. It's of Fresh Chopped Crispy Kale [75%].
3. Prepare of Fresh Chopped Crispy Butter Leaf Lettuce [25%].
4. You need 1 of " Cubed Chopped Turkey.
5. You need of Shredded Rotisserie Chicken.
6. It's 1 of " Cubed Honey Baked Ham.
7. Prepare 1 of " Cubed EX Sharp Cheddar Cheese.
8. You need 1 of " Cubed Swiss Cheese.
9. It's of Crumbled Feta Cheese.
10. Prepare of Shredded Parmesan Cheese.
11. You need of Thick Sliced Mushrooms [clean wiped dry - not washed].
12. You need 1 of " Sliced Cucumbers.
13. Prepare 1 of " Extra Firm Chopped Tomatoes.
14. It's 1 of " Chopped Yellow Zucchini.
15. Prepare 1/2 of " Chopped Celery.
16. Prepare 1/2 of " Chopped Carrots.
17. It's of Thin Sliced Green Bell Peppers.
18. Prepare of Halved Black Olives.
19. Prepare of Thin Sliced White Onions.
20. Prepare of Thin Sliced Radishes.
21. It's of Chopped Green Onions.
22. Prepare of Fully Drained Chopped Artichokes [in water].
23. It's of Sun Dried Tomatoes [in oil].
24. You need of Fine Chopped Fresh Parsley.
25. You need of Fresh Ground Black Pepper [to taste].
26. Prepare of ● For The Toppings [as needed].
27. It's of Boiled Eggs Halved.
28. It's of Fresh Garlic Croutons.
29. It's of Real Ranch Dressing [from packet with whole milk & mayo].
30. It's of Quality Italian Dressing [homemade is best].

Mike's, "What The Kale?" Chef's Salad instructions

1. Mix your dressings well and chill..
2. Bring your older room temp eggs to a steady boil. Then turn off heat and cover. At 18 minutes drain and refill pot with cold water..
3. Chop all of your vegetables and peel your eggs..
4. A spicy zesty Chef's Salad..
5. Feel free to get creative with this salad!.
6. Serve with sides of chilled dressings and croutons. Enjoy!.