Green Bean Stir Fry (Lebanese Style) *Vegan. Vegan, simple ingredients and quick Lebanese dish. a traditional dish often served alone or as a side. Its so easy and delicious, you'll be making it on. I haven't made this yet, but unlike other green bean dishes I've tried, this one includes potatoes.
I was having a craving for stir fry beans and this tastes very authentic to me. A tasty Asian-style green bean recipe flavored with fresh garlic, soy sauce and a bit of peanut butter. By creating a profile and answering a few questions, we can transform your experience on Ready Set Eat into one that's tailored to your cooking style and tastes. You can have Green Bean Stir Fry (Lebanese Style) *Vegan using 4 ingredients and 5 steps. Here is how you cook it.
Ingredients of Green Bean Stir Fry (Lebanese Style) *Vegan
- Prepare 1 kg of frozen cut green beans.
- Prepare 2 of brown onions.
- You need 1 tsp of salt.
- Prepare 3 tbsp of cooking oil.
This spicy vegetarian stir-fry is a great way to use green beans when they're bountiful and inexpensive at the supermarket. Nice way to cook but didn't love the sauce I will try cooking the tofu & beans this way again but with a different asian style sauce. If you're like me, I wouldn't mind having some variation of stir-fry on a weekly basis. For that, I introduce to you one of my favorite dishes — stir-fry green beans and sesame butternut squash!
Green Bean Stir Fry (Lebanese Style) *Vegan step by step
- Chop brown onions..
- Pre-heat saute pan with cooking oil, add chopped brown onions, wait until they turn a bit golden..
- Add frozen cut green beans, stir well, cover the pan, lower the fire..
- Stir occasionally until the green beans soften, add salt, mix well..
- Ready to serve..
This is a great side dish or main dish that can also be a good pair with. Instead of meat, this Tofu Green Bean Stir Fry uses a crispy deep-fried tofu. It is flavored it with some peanut butter and maple syrup, resulting an amazing Stir fry and mix well to distribute the sauce evenly. You might need to add a bit of water. Add the tofu and sesame oil stir fry for one more minute.