Recipe: Yummy Caesar Salad

Caesar Salad. A classic Caesar salad has just a few main ingredients: greens, a creamy dressing, croutons and cheese. Toss everything together and you have a crisp, crunchy and refreshing salad. But where did Caesar salad come from?

You don't have to eat out to enjoy a great-tasting Caesar salad. MORE+ LESS- Clean lettuce thoroughly and wrap in paper towels to absorb moisture. In its original form, this salad was prepared and served tableside. You can cook Caesar Salad using 16 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Caesar Salad

1. You need of Romaine lettuce, leaves separated and cut.
2. It's of Cherry tomatoes (quartered).
3. It's of Parmesan Cheese (grated).
4. It's of Dressing.
5. Prepare 1 of Egg yolk.
6. Prepare 125 ml of Cream.
7. It's 50 ml of Olive oil.
8. You need 1 of Garlic (minced).
9. Prepare 25 g of Anchovy.
10. Prepare 20 g of Sherry vinegar.
11. Prepare of Salt.
12. Prepare of Pepper.
13. It's of Croutons.
14. You need 2 slices of Bread.
15. It's of Butter.
16. It's of Salt.

Season to taste with salt and black pepper. Squeamish about raw egg yolks and anchovies? Cardini was an Italian immigrant who lived in San Diego but thanks to prohibition, found himself working in Mexico. How to Make Caesar Salad: Rinse, dry and chop or tear the romaine into bite-sized pieces.

Caesar Salad instructions

1. Croutons : cut the bread into cubes, toss the bread cubes with butter, and salt. Spread evenly on oven and bake at 100 degree Celsius for 50 min or until crispy.
2. Dressing : whisk all dressing ingredients and season with salt and pepper, keep cool in the refrigerator.
3. Parmesan crisp : spread the grated Parmesan cheese on a baking sheet and bake in oven at 150 degree Celsius for 15 min or until cheese melt and slightly crispy, cheese crisp will turn crispier when cool.
4. In a large mixing bowl, toss gently the lettuce with the Caesar dressing until the lettuce coated with the dressing, season with some salt and pepper.
5. Top with the cherry tomatoes, bread croutons and Parmesan cheese crisp.
6. Alternatively, you can present it cutely like this to impress your guests, enjoy 😋.

Place in a large serving bowl and sprinkle generously with shredded parmesan cheese and cooled croutons. Drizzle with caesar dressing and toss gently until lettuce is evenly coated. It's easy to make your own Caesar salad dressing, seen here in this creamy version which includes white wine vinegar, Dijon mustard, Worchestershire, garlic, fresh Parmesan and croutons. You can omit the anchovy paste if you like, but we recommend it for a more robust flavour. Making the dressing for Caesar salad is an exercise in the art of layering salty ingredients to build flavor; there are anchovies, Parmesan and Worcestershire sauce, in addition to the salt itself.