Fava beans salad. Add To Chili, Rice, Salads and More! You can prepare this flavorful fava bean salad made with tomatoes, onion, and cucumber tossed with fresh parsley, lemon juice and olive oil in minutes. Makes a great, simple, side dish for traditional Middle Eastern meals.

Add the garlic and cook for about a minute. Add the fava beans and the thyme and cook for another three minutes. Place the fava beans on top of the mashed sweet potatoes. You can have Fava beans salad using 12 ingredients and 3 steps. Here is how you cook that.

Ingredients of Fava beans salad

Prepare 2 cans of fava beans.
You need 1 cup of yogurt.
It's 1/2 cup of tahini.
It's 1/2 cup of fresh lemon juice.
It's 1/2 teaspoon of salt.
You need 1/2 teaspoon of hot paprika.
Prepare 1 tablespoon of cumin.
Prepare 4 of minced cloves garlic.
It's 3 tablespoon of diced tomatoes.
Prepare 1 tablespoon of parsley.
Prepare of Chopped green onion and pomegranate seed and dry mint optional.
Prepare 2 tablespoon of EVOO.

Shell fresh fava beans (remove outer pods). To remove outer skin, peel it back with your thumbnail and pop out the bean. Place a pile of fennel on each of four plates, top with one quarter of the fava-bean salad. Fresh fava beans need very little to plump up the flavor.

Fava beans salad step by step

Cook the bean with their water over medium heat.
Mix yogurt tahini lemon garlic spices and mix (don’t use paprika in this step or the olive oil).
Add the hot bean to the yogurt mix on top add the paprika parsley tomatoes olive oil enjoy 😉serve with pita bread.

Dried fava beans, on the other, can be used in stews, curries, and salads and need spices to bring out the flavors. Let us look at an easy recipe for fava bean salad made using canned brown fava beans. Fresh fava beans join baby spinach, frisee, and mint in a delicate salad accented by goat cheese. Using a slotted spoon, transfer to a colander set in a bowl of ice water. Bulgur salad with fava beans, cherry tomatoes and feta.