Recipe: Yummy Vickys Stuffed Peaches with Vegan Option, GF DF EF SF NF

Delicious, fresh and tasty.

Vickys Stuffed Peaches with Vegan Option, GF DF EF SF NF. This is a healthy morning muffin recipe using a bit less sugar and flour Gently stir in the chopped peaches. Mix the melted 'butter' with the milk, syrup, vanilla and banana / egg in a separate bowl.

Vickys Stuffed Peaches with Vegan Option, GF DF EF SF NF Put everything in a soup pan and bring to boil. Boil for half an hour then take off the heat. Let stand and cool a little bit with lid on, remove the chicken and shred it. You can have Vickys Stuffed Peaches with Vegan Option, GF DF EF SF NF using 4 ingredients and 5 steps. Here is how you cook it.

Ingredients of Vickys Stuffed Peaches with Vegan Option, GF DF EF SF NF

  1. You need 1 can of peach halves in juice, 400g or so.
  2. Prepare 100 grams of cream cheese or my dairy-free version from the link below.
  3. Prepare 1 slice of deli ham or mock ham, finely diced.
  4. It's of salad leaves/lettuce to serve.

Congliche / shell pasta, vickys spinach & artichoke dip (recipe link below) or thick savoury dip of choice. Cook the pasta in salted boiling water as per the pack instructions. Rinse in cool water, drain and let air dry while you ready your filling. Vegan Noodle Soup Vegan Soup Vegetarian Soup Recipes Vegan Recipes Cooking Recipes How To Cook Mushrooms Stuffed Mushrooms Stuffed Peppers.

Vickys Stuffed Peaches with Vegan Option, GF DF EF SF NF step by step

  1. Place the lettuce or salad leaves onto each plate and drizzle them with a little of the peach juice from the can.
  2. Set the peach halves hole side up on the plate.
  3. Combine the cream cheese and most of the ham, saving some for garnish, and add a little of the juice to loosen and flavour the mixture a little. If you have an extra 'half' in the can you could chop it finely and add it for a bigger flavour or just have an extra portion https://cookpad.com/us/recipes/333073-vickys-cashew-nut-cream-cheese.
  4. Spoon the mixture into the holes in the peaches and sprinkle the remaining diced ham over the top.
  5. Nice as a light starter/appetiser and is quite similar to my rice salad recipe and mango salsa one.

See more ideas about Desserts, Vegan desserts, Vegan sweets. Get your kids in the kitchen with these classic vegan gingerbread cookies! Easy to make, these cookies are dairy-free, egg-free, nut-free, and soy-free. Allergy friendly (GF, DF, SF, NF, EF, Refined sugar free) Butter-free, simple methods, and so delicious with dairy-free ice cream!