Recipe: Perfect Tex's Easy Mint Yoghurt Dip 🌿🍶

Delicious, fresh and tasty.

Tex's Easy Mint Yoghurt Dip 🌿🍶. How to Make Raita - Yoghurt & Mint Sauce. A simple dip of yoghurt with mint, spring onions and coriander makes a great low fat starter, served with fresh vegetables. This recipe is kindly provided by Judy.

Tex's Easy Mint Yoghurt Dip 🌿🍶 You'd think my kids would be sick of it by now, but nope. I told you, we eat a lot of this dip, lucky for me (and you) it's really, really, easy to make..yoghurt, mint and coriander leaves. it is a popular in both south india and north india and is mainly served as a side dish to hyderabadi biryani or as a dip to condiment or a dip for most of the indian snack or deep fried fritters. the taste of this chutney is a combination of mild and spice taste with mint. Restaurant style Yogurt Mint Sauce is delicious dip which is quick and easy to prepare. You can have Tex's Easy Mint Yoghurt Dip 🌿🍶 using 5 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Tex's Easy Mint Yoghurt Dip 🌿🍶

  1. You need 200 ml of Plain or Greek yoghurt.
  2. Prepare 1/4 cup of English cucumber.
  3. It's 1 tbsp of mint sauce.
  4. Prepare 1 tsp of dried mint.
  5. It's 2 tsp of fresh mint leaves (optional).

You could add couple of garlic cloves while blending to impart an This is one of our favourite accompaniments in this house, I make it with coconut yoghurt so its Peachick. Serve Arbi Kofta hot with mint yogurt dip. This mint yoghurt is a fantastically easy sauce that can double up as a dip or dressing and turn it's hand to lots of dishes. It works well in wraps of all descriptions, on barbecued meats and even as a salad dressing or dip.

Tex's Easy Mint Yoghurt Dip 🌿🍶 step by step

  1. Deseed the cucumber and chop. Chop the mint leaves if using, and add all the ingredients to a jug. Blend with a hand whisk.
  2. Refrigerate for at least 30 minutes before serving. Use as a dip or sauce with your favourite spicey food.
  3. Https://cookpad.com/us/recipes/420014-texs-chicken-tikka-kebab-on-naan-bread-%F0%9F%90%94%F0%9F%8D%9E%F0%9F%8D%B2%F0%9F%8C%BF.

It's often been a fridge-raider sauce, whereby some leftover mint laying around. By The Good Housekeeping Test Kitchen. Open the yogurt and stir in feta, scallion, mint, lemon juice, and pepper. Place in a container with your favorite veggies for dipping. Serve yoghurt dip topped with hazelnuts, seeds, spices and mint and drizzled with oil.