Easiest Way to Cook Perfect Pasta Salad

Pasta Salad. This light and refreshing cold pasta salad is loaded with the flavors of the Mediterranean, and pairs well with grilled proteins, such as fish, pork, chicken or steak. If you make this in advance, reserve a bit of the dressing to add right before serving, as the pasta has a tendency to soak up the dressing as it sits over time. The veggies match the colors in the tri-colored pasta.

Pasta salad is the perfect party food. Choose from among these popular renditions for your next picnic or potluck. Pasta salads are a hit at potlucks and picnics or a simple weeknight meal. You can cook Pasta Salad using 8 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Pasta Salad

1. Prepare 1 1/2 box of rotini noodles.
2. Prepare 2 bottles of zesty italian dressing.
3. Prepare 2 of cucumbers.
4. Prepare 2 of tomatoes.
5. You need 1 bag of mini pepperoni.
6. It's 1 bag of shredded cheddar cheese.
7. You need 1 of hillshire polska kielbasa.
8. It's 1 lb of bag diced ham.

Find easy and healthy options for pasta salad recipes including Italian, chicken, tortellini, pesto, macaroni, tuna, and more. Tackle gatherings to go with a bright pasta salad. This tricolor toss-up with broccoli, tomatoes, olives and a hardworking dressing is the easiest one you could take. —Amanda Cable, Boxford, Massachusetts For your next potluck or picnic, make a delicious and easy pasta salad. With so many varieties—Italian pasta salad, chicken pasta salad, and other party-ready recipes—there's no need to rely on the same recipe every time.

Pasta Salad step by step

1. Boil noodles until al dente (when done drain and let cool down).
2. Chop tomatoes/cucumbers into bite size pieces.
3. Chop kielbasa and fry in pan for 7 minutes.
4. Drain kielbasa and mix all ingredients together.
5. Pour both bottles of dressing and mix well.
6. Season with pepper and salad supreme.
7. Serve and enjoy!.

Switch it up with our pasta salads featuring fresh veggies and flavorful herbs. It's why pasta salad is even better the next day. (Image credit: Joe Lingeman) Serving and Storing Pasta Salad. As pasta salad chills, it can taste a little less flavorful (cold dulls our sense of taste just. The ultimate in light, convenience cooking, pasta salad is the ideal take-along for workplace lunches and weekend picnics. Drain the pasta and broccoli and rinse under cool water; shake off the excess.