Sweet Corn Tomalito- Vegetarian. Steamed corn pudding made on the stovetop. This is a traditional Tex-Mex side dish that is a great side to any meal. Place the tomalito over a large saucepan of simmering water, and cover tightly with aluminum foil.
If you crave spiciness, add jalapeño. Try this Sweet Corn Tamalito Recipe recipe, or contribute your own. In a blender container, blend half the corn kernels with the water until smooth. You can have Sweet Corn Tomalito- Vegetarian using 9 ingredients and 9 steps. Here is how you achieve that.
Ingredients of Sweet Corn Tomalito- Vegetarian
- It's 5 tbsp of butter.
- You need 1/4 cup of sugar.
- Prepare 1/4 cup of corn flour.
- You need 1/4 cup of milk.
- Prepare 1 tsp of baking powder.
- Prepare 1/2 cup of corn meal.
- It's 1/2 tsp of salt.
- Prepare 1 cup of corn kernels, fresh, frozen or canned.
- It's 2 cup of pureed fresh corn kernels or canned cream corn.
Combine this mixture with the margarine mixture, stirring well. These Sweet Corn Tomalitos taste just like the sweet corn cake at the Mexican restaurant, Chevy's. I only ate there once, but I couldn't get over how delicious this sweet side dish was, so I immediately searched through all my recipes and found something. This is a copycat recipe for the Sweet Corn Tomalitos that used to be served at Chevy's Fresh Mex restaurants.
Sweet Corn Tomalito- Vegetarian instructions
- This side dish is appropriate for lacto-vegetarians..
- Preheat oven to 350°F.
- Cream butter and sugar in a large mixing bowl..
- Work corn flour into mixture until moist.
- Add milk, salt, baking powder and cornmeal to mixture. Stir until ingredients are moist..
- Add pureed corn and corn kernels, stir until mixed thoroughly..
- Put mixture into 8x8 baking pan. Nest pan with mixture in a 13x9 pan and add water to the larger pan until half full..
- Cover the pans with foil, place in oven and bake for 75 minutes. Check to ensure baking is complete..
- Remove from oven. Allow to cool to a suitable temperature before serving..
Similar to corn pudding, but no eggs or flour. One of my favorite things to have at Chevy's Mexican Restaurant is their Sweet Corn Tomalito. Get the best Chevy's Sweet Corn Tomalito recipe on the ORIGINAL copycat recipe website! Todd Wilbur shows you how to easily duplicate the taste of But at Chevys, the corn-filled, pudding-like stuff that's served with most entrees is known as "Tomalito." That masa harina in there corn flour is what's. Try this Sweet Corn Tomalito (Chevys) recipe, or contribute your own.