Fruit salad. Fruit salad is a dish consisting of various kinds of fruit, sometimes served in a liquid, either their own juices or a syrup. In different forms, fruit salad can be served as an appetizer, a side salad, or a dessert. Whip up a fresh fruit salad for breakfast or as a light dessert with yogurt or cream.
It's an incredibly refreshing, must have The Best Fruit Salad Recipe.
This fruit salad tastes exactly like that fake, red fruit punch mix, only with really healthy, delicious ingredients!
Our son loved it, and so did we!
You can cook Fruit salad using 6 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Fruit salad
- You need of Apple.
- It's of Grapes.
- Prepare of Pineapple.
- It's of Banana.
- It's of Pawpaw.
- You need of D’jino drink.
It is the perfect summer treat. Fresh fruit is colorful and nutritious. Fruit is better when it tastes like a cocktail. Get the recipe from Iowa Girl Eats.
Fruit salad instructions
- Da farko zaki wanke fruits dinki ki feraye pineapple pawpaw d banana dinki sai ki yanka su.
- Ki dauko grapes 🍇 dinki ki yanka shi biyu ki cire kwallon ki yanka apple dinki dinki sai ki xuba su a bowl.
- Sai ki dauko djino drink dinki ki xuba a kai.
- Shikkenan done.
Get the recipe from Natasha's Kitchen. Fruit salad is a classic potluck contribution for a reason. It's easy to mix together a variety of fruits that will make a refreshing, flavorful side or dessert. This refreshing fruit salad can be made in advance and won't oxidise and go brown. Serve fruit salad inside hollowed-out fruit for a dish that doubles as a centerpiece.