Recipe: Perfect Vegetarian Tortilla Stack

Vegetarian Tortilla Stack. Been meaning to give tofu a try? Here is a great recipe to get you started Assemble stack. Layer baked tortilla with spinach or arugula and tofu.

This version of the Summer Veggie Tortilla Stack is vegetarian, but the potatoes and tortillas leave you feeling satisfied, even if. Top with one quarter of vegetable mixture. Grilled Barbecue Tortilla WrapsVegan in the Freezer. red onion, tortillas, barbecue sauce, coconut oil, zucchini, pinto beans. You can have Vegetarian Tortilla Stack using 12 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Vegetarian Tortilla Stack

1. It's 1 medium of green pepper (chopped).
2. You need 1 medium of sweet red pepper (chopped).
3. You need 1 small of onion (chopped).
4. It's 2 tsp of olive oil.
5. Prepare 1 packages of frozen vegetarian meat crumbles (thawed).
6. Prepare 2 tbsp of fresh cilantro (minced).
7. You need 1 tsp of ground cumin.
8. It's 1 1/2 cup of salsa.
9. You need 5 of flour tortillas.
10. It's 1 1/4 cup of shredded reduced fat mexican blend cheese (divided).
11. Prepare 1/3 cup of pickled jalapeno slices.
12. It's 5 tbsp of sliced ripe olives.

Rebecca Guffey designed this hearty, whole-wheat tortilla dish as a healthy twist on a Mexican-style treat. By baking the tortillas, she achieves a crunchy. A delicious tortilla soup for vegetarians! Mix in vegetarian chicken and tortillas, and cook until heated through.

Vegetarian Tortilla Stack step by step

1. In a large pan coated with some cooking spray, sautè peppers and onion in oil until tender..
2. Stir in meat crumbles, cilantro and cumin and heat it through.
3. Spread 1/4 cup salsa into a pie plate.(deep dished preferably and 9 inches) coated with cooking spray.
4. Layer it with 1 tortilla,fourth of the meat crumble,1/4 cup of salsa, 1/4 cup of cheese,3 jalapeno slices and a tablespoon of olives.
5. Repeat the layers three times and top with remaining tortilla,salsa,olives,and jalapenos..
6. Cover it and bake at 350° for 30 minutes.
7. Uncover it and sprinkle in some cheese and bake it for 5-10 minutes until cheese is melted..

Stir in cilantro, and season with salt and pepper to serve. Beef Tortilla Stack tastes so good and you can even make your own tortillas, home made always tastes the best!! Beef Tortillas stacks work best for dinner. Spicy, flavorful this Instant Pot Vegetarian Tortilla Soup is packed with all the warm flavors! If you love all the Instant Pot vegetarian/vegan recipes that I share on the blog, please join me on this.