Vegan French toast / Non Fried Veggies Bread Pakoras. You can make BREAD PAKORA, completely vegan with all the right ingredients containing vitaminc B. K and a bunch of essential minerals. All natural, wholesome, and remarkably close to the original.
How can I make Vegan French Toast without eggs? The secret ingredient in my french toast recipe is so common I'm sure you have it in your pantry right now: Cornstarch. Heat a little vegan butter or oil in a frying pan. You can have Vegan French toast / Non Fried Veggies Bread Pakoras using 12 ingredients and 14 steps. Here is how you achieve that.
Ingredients of Vegan French toast / Non Fried Veggies Bread Pakoras
- Prepare 2 Cups of Chickpea flour or Gram Flour.
- You need 2 pinch of asafoetida (optional).
- Prepare 1/2 Tsp of Garlic (Grated or paste).
- It's 1 Tsp of Ginger (Grated).
- It's 1/2 Tsp of Turmeric powder.
- It's 1/2 Tsp of chilli powder.
- It's of Salt as per taste.
- Prepare 1/2 Cup of finely chopped spinach.
- Prepare 1/4 Cup of peas Paste.
- Prepare 1 Cup of Grated Zucchini.
- Prepare of Some chopped coriander leaves (optional).
- Prepare 4 of Whole Grain bread.
Right before dipping the bread in the batter, whisk the mixture again (cornstarch will. Regular French toast is made with eggs so it is not vegan friendly. Vegan French Toast made with coconut and banana! Vegan French Toast, it's like pancakes but for lazy people.
Vegan French toast / Non Fried Veggies Bread Pakoras step by step
- To start with take 2 cups of chickpea flour or gram flour in a bowl..
- Add all the Dry spices to it and mix everything well..
- Now start adding water to make a smooth batter..
- Make sure there are no lumps..
- Now add all the greens (you can use any vegetables of your choice but in a grated or paste form).
- Combine everything well..
- Add more water if the batter is too thick. (should not be too thick or too watery).
- Cut your breads into 4 pieces.
- Grease your pan with little ghee or oil (1-2 tsp if using non stick or 1/2 -1 tbsp if normal pan).
- Dip bread in the batter and place them one by one in the pan..
- Cook on low to medium flame until it's golden brown from both the sides..
- I have tried two versions so far. This one is with zucchini and carrots..
- Enjoy them with your favorite Chutney or Sauce😋.
- Will see you soon with another interesting recipe till then Happy cooking 😀.
Don't worry, I don't judge I'm that lazy person too. Just blend the batter, dip the bread, fry, and enjoy the most decadent French toast ever! Spicy Bread Pakoras are great as an appetizer, finger food for any gathering, and a tasty compliment for your afternoon tea. Fry the Pakoras until both sides are golden-brown. The crispy, delicious Bread Pakoras are ready to serve.